Food
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Diri ak pwa - rice with beans or pigeon pea seeds which are similar to peas, is a typical Haitian meal (February 2012)
Diri ak pwa - rice with beans or pigeon pea seeds which are similar to peas, is a typical Haitian meal (February 2012)
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Side dishes – fried plantains on the left - a non-sweet variety of banana which after cooking tastes like European potatoes (February 2012)
Side dishes – fried plantains on the left - a non-sweet variety of banana which after cooking tastes like European potatoes (February 2012)
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The most common meat is fish (February 2012)
The most common meat is fish (February 2012)
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Food for special occasions - pasta with corn and pigeon peas called pois congo (February 2012)
Food for special occasions - pasta with corn and pigeon peas called pois congo (February 2012)
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Fastfood - fish and chips (April 2012)
Fastfood - fish and chips (April 2012)
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Fastfood - fish and fried plantains (November 2012)
Fastfood - fish and fried plantains (November 2012)
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Goat meat with black bean sauce, cornmeal porridge and sweet potatoes - another typical Haitian meal (November 2013)
Goat meat with black bean sauce, cornmeal porridge and sweet potatoes - another typical Haitian meal (November 2013)
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Fruit from the market - bananas, papayas, grapefruits, grenadine, graviola (soursop), mangoes, limes (November 2013)
Fruit from the market - bananas, papayas, grapefruits, grenadine, graviola (soursop), mangoes, limes (November 2013)
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Avocado and flatbread from the local market - frequent breakfast of our drilling men (November 2013)
Avocado and flatbread from the local market - frequent breakfast of our drilling men (November 2013)
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Papaya (November 2013)
Papaya (November 2013)
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Market of Baie-de-Henne (January 2010)
Market of Baie-de-Henne (January 2010)
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Gonaives market (January 2010)
Gonaives market (January 2010)
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Gonaives market (January 2010)
Gonaives market (January 2010)
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Takeaway on the road between Baie-de-Henne and Gonaives (February 2010)
Takeaway on the road between Baie-de-Henne and Gonaives (February 2010)
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Most of Haitians are in the habit of chewing sugar cane – a vendor chops off a bit for the customer, Port-au-Prince (October 2010)
Most of Haitians are in the habit of chewing sugar cane – a vendor chops off a bit for the customer, Port-au-Prince (October 2010)
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Typical street canteen, Port-au-Prince (October 2010)
Typical street canteen, Port-au-Prince (October 2010)
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Street canteen, Port-au-Prince (November 2013)
Street canteen, Port-au-Prince (November 2013)
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Freshly caught fish, Baie-de-Henne (May 2014)
Freshly caught fish, Baie-de-Henne (May 2014)
Zobrazit fotogalerii na:
http://www.praga-haiti.cz/gallery-en/food#sigProId59ee8a33d0
http://www.praga-haiti.cz/gallery-en/food#sigProId59ee8a33d0
